Good Food

It's been super busy around here which is predictable once school starts back up.

Addison is busy with soccer 3-4 days per week.

Addison and Abigail both have cheer leading at least 2 days per week.

We just signed Addison up with Kumon because she's needing some help in math and that's another 2 days per week.

If we throw in working, orthodontist appointments, and now doctors appointments since Wyatt dislocated his knee, that pushes us almost into overload.

However, I have been crafting in my spare moments as I find them. They mostly come while I'm in the car waiting for someone to their current activity. lol

The other morning I did make these s'mores crescents.

I saw a picture on pinterest and decided I could probably figure it out on my own.

(btw, is anyone else as addicted to pinterest as I am? It's an obsession, people!!)

I just took crescent rolls and places a few mini marshmallows and a few chocolate chips on top.

 I rolled them up (it helps to fold the sides in after the first roll--rumor has it that the gooey stuff can leak out and make a mess--not that I would know from experience) and cooked them just a minute or two longer than the directions on the package.

I guess they tasted alright since the kids ate them all and I didn't even get to try one. But I'll take those types of critiques any day.